# Folha Gourmet Festival Features Chef Luiz Filipe Souza and Paula Lima São Paulo's Villa-Lobos Park hosts culinary debates and live music performances this Saturday. - **Source:** [Folha de S.Paulo](https://www.folha.uol.com.br) - **Published:** 2026-11-12 - **Topic:** [culture](https://brifing.si/c/culture) - **Original article:** - **On Brifing:** https://brifing.si/s/e83e0498-3824-45d2-85be-dc1ee44e62a7 ## Festival Overview and Logistics The Folha Gourmet Festival continues this Saturday, November 14, at Villa-Lobos Park in São Paulo. The event features 21 acclaimed restaurants and bars, offering dishes priced between R$ 16 and R$ 60. Tickets are available via Sympla for R$ 50, with free admission for children up to ten years old. ## Culinary Star Lineup The festival highlights include the debut of the Taiwanese restaurant Aiô alongside established names like Evvai. Chef Luiz Filipe Souza, who leads the three-Michelin-starred Evvai, will participate in a special debate. This gathering showcases the diversity of São Paulo's food scene, featuring participants like Saikô Sando, Lena, and LosDos. ## Gastronomic Tourism Debate At 14h, the 'Traveling to Eat' debate features chef Elisa Fernandes and Luiz Filipe Souza. Moderated by journalist Marília Miragaia, the discussion explores tourism from two perspectives: the traveler seeking global flavors and the chef hosting international guests. This session highlights the evolving relationship between global travel and fine dining. ## Curated Musical Performances The Blue Note-curated musical program begins at 13h with saxophonist Daniel Laleska performing remixed hits. Later, the official Blue Note São Paulo band performs jazz and soul classics. The evening concludes with a performance by singer Paula Lima, who will blend samba and soul, including tracks from her upcoming album. ## Promotional Offers for Attendees Attendees purchasing tickets currently benefit from a two-for-one offer, which also includes a three-month free subscription to Folha. This subscription grants access to the Clube Folha Gourmet, providing a buy-one-get-one-free dish benefit at over 300 partner restaurants. These incentives aim to drive engagement with both the festival and the newspaper. ## Infrastructure and Comfort Despite being an outdoor event, the festival provides extensive covered areas to ensure guest comfort during potential rain. The gastronomic alley, producer market, central bar, and main stage are fully covered. Seating areas feature partial coverage, allowing visitors to enjoy the atmosphere while remaining protected from the elements throughout the day. ## Artistic Afternoon Schedule Following the debate, the schedule transitions into a vibrant musical showcase. At 15h30, the Blue Note band performs tracks by Michael Jackson and Roy Hargrove. At 17h, DJ Ju Mineira takes the stage, blending afro-Brazilian rhythms, funk, and groove, featuring legendary artists like João Donato and the Banda Black Rio. ## Event Significance and Curation Curated by Marília Miragaia and supported by Andrea Schwarz, the festival serves as a cultural bridge between gastronomy and music. By integrating high-end culinary discussions with live performances, the event positions itself as a major lifestyle destination in São Paulo, reflecting the city's status as a hub for diverse artistic experiences. ## Sources covering this story - https://redir.folha.com.br/redir/online/emcimadahora/rss091/*https://guia.folha.uol.com.br/restaurantes/2026/11/festival-da-folha-tem-debate-com-o-chef-luiz-filipe-souza-do-estrelado-evvai-e-show-de-paula-lima-neste-sabado.shtml — --- _Summary written by Brifing from the original reporting. Copyright in the original article belongs to its publisher; read the full piece at the link above._